Andreola - 'Col Del Forno Rive Di Refrontolo' Prosecco di Veneto

Col Del Forno Rive Di Refrontolo is The driest and raciest expression of Andreola’s Prosecco’s grown in Rive di Refrontolo in Veneto, Italy.

Wine Style: Sparkling Wine 

Grapes: 100% Glera

Body: Medium

Sweetness: Dry

Alcohol: 11.5%

750 ml.

Winemaking: Charmat method. 7 g/l. Sustainable farming in a vineyard of 4 hectares in Rive di Refrontolo. With a Vine Age of 30-40 years at an altitude of 240 MASL.