Boscarelli Il Nocio - Vino Nobile di Montepulciano D.O.C.G.

Il Nocio 2018: Essence of Sangiovese Elegance

Wine Style: Red Wine

Grapes: 100% Sangiovese

Body: Medium

Sweetness: Dry

Alcohol: 14%

Winemaking: Each Il Nocio couvée is aged separately in French or Slavonian oak vats for 18 to 24 months.

Year: 2018

750 ml.

Situated on the east side of the estate, the Vigna del Nocio vineyard, owned by Poderi Boscarelli since 1988, spans approximately four hectares at an altitude 320 meters above sea level. Nurtured by distinct soil characteristics, including sandy and clay areas, and influenced by the unique climate, this vineyard yields Sangiovese grapes of unparalleled quality. Il Nocio is a testament to precision winemaking. The grapes, meticulously handpicked and transported in crates, undergo de-stemming and soft pressing before fermenting in oak vats with indigenous yeast.